Come share the moment and the meal

We believe the best moments in life are shared around the table. Our restaurant is the perfect spot for laughter and connection. You can meet old friends, celebrate with family, or enjoy good company. Plus, we offer amazing Thai flavors.

$50/person

Perfect for:
Casual hangouts, small groups.

$60/person

Perfect for:
Foodie squads, celebrations.

$70/person

Perfect for:
Large families, birthday parties.

$75/person

Perfect for:
Special occasions.

+ Additional Unlimited Drinks: $30/hour

The Classic Feast

$50 per person |  3 Starters + 1 Hot Pot + 3 Entrées | Additional Unlimited Drinks: $30/hour

Starters

Hot Pots

Choose One

Entrées

Choose Three with the choice of Chicken / Tofu / Vegetables

The Gourmet Experience

$60 per person |  3 Starters + 1 Hot Pot + 3 Entrées | 1 Chef’s Special | Additional Unlimited Drinks: $30/hour

Starters

Hot Pots

Choose One

Entrées

Choose Three with the choice of Chicken / Tofu / Vegetables

Specials

Choose One

The Ultimate Spread

$70 per person |  4 Starters + 1 Hot Pot + 3 Entrées | 2 Chef’s Special | Additional Unlimited Drinks: $30/hour

Starters

Hot Pots

Choose One

Entrées

Choose Three with the choice of Chicken / Tofu / Vegetables

Specials

Choose One

The Grand Finale

$75 per person |  4 Starters + 1 Hot Pot + 3 Entrées | 2 Chef’s Special | 1 Dessert | Additional Unlimited Drinks: $30/hour

Starters

Hot Pots

Choose One

Entrées

Choose Three with the choice of Chicken / Tofu / Vegetables

Specials

Choose One

Desserts

Half duck with basil. Cooked with a mix of vegetabless and served with two-tone rice.
Chive pancakes are served on a decorative white plate surrounded by green foliage, garnished with microgreens and a small brass bowl of dipping sauce.

Reserve Your Thai Feast

Our curated sets let everyone at your table enjoy real Thai flavors together. From spicy curries to soft dumplings, all are served family-style for the best experience. Fill out this form to reserve your group's spot, and get ready for a dining adventure where every bite brings you closer together!"

Mouth watering garlic udon hanger beef. A popular noodle dish loved by foodie.
Kaeng Phed Ped Yang, Aaromatic Thai-style roasted duck curry cooked with organic vegetable.
Khaosan's crab meat fried rice served with chicken breast on top, lime, cucumbers, fried egg and signature sauce on the side.

Planning Your Khaosan Feast – Answers to Common Questions

At Khaosan, we want your group dining experience to be as joyful and seamless as sharing our Thai curries. Below are answers to frequent questions about our prix fixe menus, reservations, and celebrations. Don’t see what you need? Call us at 347-294-0179 – we’re happy to help craft your perfect gathering!

  • To give all our guests the best dining experience, each prix fixe set is carefully planned. We cannot combine dishes from different sets. However, you can customize your chosen set. Our servers are happy to help you choose from the tasty options available!

  • Yes! We accommodate gluten-free, vegan, and vegetarian requests. For severe allergies, notify us when booking—our chefs will craft a safe and delicious alternative.

  • Our prix fixe is designed for groups of 2+, but solo diners can enjoy individual dishes from our à la carte menu.

  • A 20% service charge is automatically added for parties of 5 or more. For smaller groups, tipping is at your discretion.

  • For $30/hr per person, enjoy free-flowing:

    • Thai beers

    • House wines

    • Signature cocktails

    Note: Premium wines/spirits incur an extra charge.

  • Of course! We’re happy to divide the check evenly or by individual orders.

  • Yes! Our semi-private space seats up to 12 guests—perfect for birthdays or reunions.

  • Bring balloons or table confetti! Just no glitter or open flames (safety first).

  • We allow 2 hours for parties under 8, and 2.5 hours for larger groups. Need more time? Ask about extended seating during off-peak hours.

  • All plates are shareable and arrive family-style. Starters come first, followed by hot pots/entrees. Tell us if you’d prefer staggered courses!

  • Definitely! Upgrade to more appetizers or desserts anytime (à la carte pricing applies).

  • Thai food is all about balance! Dishes are mildly spiced by default, but we’ll crank up (or down) the heat on request.

  • Weekends fill fast—reserve at least 1 week ahead. For weekdays, 3 days’ notice is usually sufficient.

  • No charge for cancellations up to 24 hours prior. Late cancellations or no-shows may incur a $10/person fee.

  • 3 trains). Valet services can be arranged for large groups—inquire when booking.

  • We prioritize local, organic produce and import authentic Thai spices directly from Bangkok.

  • All curries are 100% dairy-free (coconut milk base) unless noted otherwise.