News | Khaosan

A Thai Secret Journey That Awakens the Senses

Khaosan is proud to present its latest culinary creation — “Under the Sea”, an exquisite menu crafted by Chef Amita Phookaw. Inspired by the lush tropical oceans of Thailand, Chef Amita reimagines the fragrances of coastal herbs and the treasures of the sea from her childhood memories, transforming them into an immersive dining experience that awakens the senses of sight, smell, and taste.

Chef Big x Khaosan

Crispy Snowfish with Choochee Curry Sauce combines delicate snowfish, fried until golden crisp, with aromatic Choochee curry sauce – rich coconut, kaffir lime, and Thai spices. The recipe is inspired by Chef Big’s award-winning creativity and carefully crafted by Chef Amita at Khaosan. Chef Amita Phookaw recently traveled to Bangkok to work directly with Chef Big and bring this inspiration back to New York. The result is a unique creation that blends fine-dining artistry with the warmth of authentic Thai flavors.

Something BIG is coming to Khaosan

Something BIG is coming 👀 Stay tuned | Don't blink! | You might miss it! #SomethingBigIsComingtoKhaosan

Khaosan's 3rd Birthday Event

3 incredible years of flavor, friendship, and family 💚 This celebration was more than a birthday — it was our heartfelt thank you to everyone who’s supported Khaosan since day one From our kitchen to your table, Chef @amita.jz , Chef @koongspicyws , and the entire Khaosan Team are deeply grateful for every guest who has shared a meal, a smile, and a moment with us 🇹🇭 We promise to keep growing, creating, and serving you the very best of authentic Thai food in Brooklyn Heights, made with love and passion — always ✨ Here’s to more years of flavors, laughter, and memories together - Thank you, from all of us at @khaosan_nyc

Khaosan's 3rd Anniversary

We never forget our roots. As a Thai restaurant, our journey is deeply connected to the traditions and culture we come from. Every year, we honor this by making merit and inviting blessings—not only for our team, but also for everyone who walks through our doors. On our 3rd anniversary, we are especially grateful for our beloved customers, whose support has carried us to this very day. You are the reason we continue to grow, and we promise to care for you as part of our family. With faith in goodness, gratitude, and community, may this milestone remind us that true success is meaningful only when it is shared with the people around us. Here’s to continuing this journey together—with blessings, love, and countless memories yet to come. 🤍✨

Tumbler Giveaway!

It’s our 3rd Birthday! 💚🎊 Khaosan is turning 3 this month, and we’re celebrating all month long with a special Tumbler Giveaway Join the celebration and get our exclusive Khaosan tumbler! ✨ 📩 For more info, please contact us directly

Vegetarian Menu 4/26/25

A Symphony of Flavors. The Allure of Khaosan's Vegetarian Thai Cuisine. At Khaosan Thai, we reinvent Thailand’s vibrant street food traditions with 100% plant-based flair. Experience our signature curry dumplings and crispy chive pancakes. We also offer vegan versions of classics, such as massaman curry. All dishes are made with locally sourced organic produce. Whether you’re a lifelong vegetarian or exploring meat-free options, every dish celebrates bold flavors and sustainable dining.

Promo 4/19/25

Differences Between Yellow and Red Curry. Yellow and red Thai curries offer distinct flavors, spice levels, and ingredients. Yellow curry is mild and sweet, while red curry is bold and spicy. Learn the key differences and how to cook each one at home!

Promo 4/3/25

Top Thai Delivery Restaurants You Must Try From Khaosan’s creamy Khao Soi to Joya’s fiery Tom Yum, Brooklyn’s Thai delivery scene brings Thailand to your doorstep. Explore our picks for the best takeout Thai food in Brooklyn Heights, Montague Street, and beyond—plus pro ordering tips!

4/3/25

Enchanted Forest Menu 3/28/25

A Taste of Heritage and Connection

At Khaosan, food connects generations. Our Ocean’s Harvest Pad Thai, inspired by Chef Amita’s grandmother, blends jumbo shrimp, mussels, squid, egg, crisp veggies, and our secret sauce into a seafood twist on the Thai classic. Each bite tells a story of family, coastal flavors, and shared moments. In NYC’s rich food scene, this dish brings people together—celebrating heritage, passion, and the joy of a meal made with love.